Bread Project Worldwide

In the third issue of Sentimental Journal, we contributed to the ‘Harvest theme’ with a story about our beautiful Bread Project Worldwide.
’Isn’t it fantastic how bread, one of the oldest prepared foods in history and baked with only a few ingredients (usually flour, water, yeast, some salt), shows such a wide variety all over the world? In recent years we have seen many different breads being baked in the most beautiful bakeries and ovens. We tasted, felt their crust and smelled them. You could call us bread gatherers, hunting for the most beautiful bread stories worldwide. We collect them to eventually bundle them in a book, but also to honor the wonderful artisan baker's trade.’